Sushi Yama Tampa Menu AYCE Prices

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Sushi Yama Tampa Menu with Prices and Hours

All You Can Eat sushi is the crown jewel of the Sushi Yama Tampa menu, drawing locals for its incredible value and extensive variety. Whether you are craving fresh nigiri, crunchy tempura, or a hearty hibachi meal, this guide covers every detail you need.

We have compiled the most up-to-date Sushi Yama prices, hours, and ordering tips to help you navigate your meal. From their famous lunch specials starting at $19.95 to their specific rules on ordering, this is your definitive resource for dining at one of Tampa’s favorite Japanese spots.

All You Can Eat (AYCE) Menu 🍣

The All You Can Eat option is the most popular way to dine here. It offers unlimited access to appetizers, sushi, and kitchen items for a set price. Please note the strict rules: no sharing is allowed, and excessive leftovers may result in extra charges.

Rules:

  • No Sharing: Each person must order their own AYCE plan.
  • Leftovers: Order only what you can eat; leftover sushi rice or excessive food is charged à la carte.
  • Ordering: Items must be ordered one round at a time.
Dining Option Adult Price Kids (Ages 7-11) Kids (Ages 3-6) Availability
Lunch (Sushi Bar) $19.95 $13.95 $9.95 Mon-Sat 11:00 AM – 3:30 PM
Lunch (Kitchen) $20.95 $13.95 $9.95 Mon-Sat 11:00 AM – 3:30 PM
Dinner (Sushi) $30.95 $15.95 $11.95 Daily (All Day Sun)
Dinner (Kitchen) $31.95 $15.95 $11.95 Daily (All Day Sun)

Note: Brown rice is available for an additional $1.00 per roll.

Appetizers & Salads

Start your meal with traditional Japanese starters. The customer favorites include the crispy Gyoza and the fresh Seaweed Salad.

pan fried gyoza seaweed salad

Menu Item Price Description
Edamame $5.50 Steamed soybeans lightly salted.
Gyoza $6.50 Pan-fried pork dumplings (6 pcs).
Shumai $6.25 Steamed shrimp dumplings.
Harumaki $5.25 Japanese spring rolls.
Aged Tofu $5.95 Deep-fried tofu with tempura sauce.
Fried Calamari $7.95 Crispy squid rings served with sauce.
Seaweed Salad $5.95 Marinated seaweed with sesame seeds.
Spicy Yama Salad $8.95 Mix of tuna, salmon, conch, octopus, and white fish.
House Salad $3.50 Fresh greens with ginger dressing.

Sushi Rolls & Specials

Sushi Yama offers a massive variety of maki (rolls). You can order these à la carte or as part of the AYCE menu. The best value for light eaters is often the “Any 2 Rolls” lunch special.

sushi rolls platter spicy tuna dragon

Roll Specials (Lunch)

  • Any 2 Rolls: $10.99
  • Any 3 Rolls: $14.99
  • Must choose different varieties. Served with Miso Soup.
Roll Name Description Type
Snow Crab Roll Snow crab meat with avocado and crunch. Cooked
California Roll Crab stick, avocado, and cucumber. Cooked
Spicy Tuna Roll Fresh tuna mixed with spicy mayo. Raw
Philadelphia Roll Smoked salmon, cream cheese, and cucumber. Raw
Boston Roll Shrimp, lettuce, and cucumber with mayo. Cooked
Salmon Aburi Seared salmon belly (Signature item). Raw
Shrimp Tempura Roll Fried shrimp with cucumber and eel sauce. Cooked
Sweet Potato Roll Tempura sweet potato (Vegetarian). Veggie

Entrées, Hibachi & Tempura

For those who prefer cooked dishes over raw fish, the kitchen menu is extensive. The Teriyaki and Tempura dishes come with soup, salad, and white rice.

sizzling hibachi chicken plate vegetables fried rice

Menu Item Price Description
Chicken Teriyaki $14.95 Grilled chicken glazed in teriyaki sauce.
Steak Teriyaki $16.95 Grilled NY Strip with teriyaki glaze.
Shrimp Tempura $15.95 Lightly battered fried shrimp & veggies.
Chicken Katsu $14.95 Breaded, deep-fried chicken cutlet.
Yaki Udon $13.95 Thick noodles stir-fried with vegetables.
Yaki Soba $13.95 Thin buckwheat noodles stir-fried with veggies.
Hibachi Chicken $15.95 Grilled chicken with fried rice & vegetables.
Hibachi Steak $17.95 NY Strip steak with fried rice & vegetables.

Lunch Specials & Bento Boxes

Available Monday – Saturday from 11:00 AM – 3:30 PM. The Bento Box is a fantastic way to get a little bit of everything.

  • Bento Box ($14.95): Served with Miso Soup, Salad, White Rice, California Roll, Shumai, and your choice of entrée (Teriyaki, Tempura, or Katsu).

Most Popular Sushi Yama Items

If you are new to Sushi Yama, these popular dishes are the most frequently ordered items by locals.

  1. Shrimp Tempura: Light, flaky, and crispy. A favorite for both kids and adults.
  2. Snow Crab Roll: A creamy, crunchy, and savory roll that is fully cooked.
  3. Bento Box: The ultimate lunch value, offering a complete meal with soup and sides.
  4. Gyoza: Perfectly pan-fried dumplings that serve as the ideal starter.
  5. Spicy Tuna Wrap: A fresh, low-carb option often highlighted on their signature menu.

For fans of Japanese cuisine, you might also want to compare these offerings with the Bento menu prices near me or check out the Kyojin Sushi menu prices and hours for similar AYCE options.

Sushi Yama Tampa Hours & Location

Sushi Yama is conveniently located in Tampa, making it a prime spot for lunch breaks or family dinners.

sushi yama tampa menu

Day Lunch Hours Dinner Hours
Monday 11:00 AM – 3:30 PM 4:30 PM – 10:00 PM
Tuesday 11:00 AM – 3:30 PM 4:30 PM – 10:00 PM
Wednesday 11:00 AM – 3:30 PM 4:30 PM – 10:00 PM
Thursday 11:00 AM – 3:30 PM 4:30 PM – 10:00 PM
Friday 11:00 AM – 3:30 PM 4:30 PM – 10:30 PM
Saturday 11:00 AM – 3:30 PM 4:30 PM – 10:30 PM
Sunday All Day Dinner Menu 12:00 PM – 10:00 PM
  • Address: (Check local maps for the most accurate location in Tampa, FL).
  • Phone: Recommended for reservations on Friday and Saturday nights.

How to Order

  • Dine-In: This is the best way to experience the AYCE menu. You will be given an order sheet to mark your rounds.
  • Online Ordering: Available for pickup via the restaurant’s partner sites.
  • Delivery: Sushi Yama is available on major delivery platforms, though prices may be slightly higher than in-store.

Nutrition & Dietary Info

While specific calorie counts are not listed on the menu, Sushi Yama offers several healthy and dietary-specific options:

  • Vegetarian: Extensive options including Sweet Potato Roll, Avocado Roll, Cucumber Salad, Vegetable Tempura, and Tofu Teriyaki.
  • Gluten-Sensitive: Sashimi is naturally gluten-free (ask for no sauce). Always ask for gluten-free soy sauce availability.
  • Allergens: Please note that noodles may contain peanut ingredients. Notify your server of any shellfish or nut allergies immediately.

For those looking for other Asian cuisine options, check out the Sushi Ai menu prices for comparison.

Frequently Asked Questions

Does Sushi Yama Tampa have delivery?

Yes, Sushi Yama offers delivery through third-party services like Total Takeout and major apps. You can also order online for pickup directly from their partner platforms.

What are the AYCE rules at Sushi Yama?

The All-You-Can-Eat rules require that you do not share food with others who haven’t ordered AYCE. You must order one round at a time, and you may be charged extra for excessive leftovers (especially rice).

Is there a kids menu?

Yes, there is a dedicated kids menu for children under 12. It includes a Sushi Dinner ($11.50) and Hibachi Dinner ($12.25). There is also discounted pricing for the AYCE buffet for kids ages 3-6 and 7-11.

When is the lunch special available?

Lunch specials, including the discounted AYCE price and Bento Boxes, are available Monday through Saturday from 11:00 AM to 3:30 PM. Sunday serves the dinner menu all day.

Do I need a reservation?

Reservations are not strictly required but are highly recommended for dinner on Fridays and Saturdays, as the restaurant can get very busy.

Are there vegetarian options?

Yes, Sushi Yama has excellent vegetarian options, including the Sweet Potato Tempura Roll, Vegetable Hibachi, Aged Tofu, and various salads.

Disclaimer: Prices and menu items subject to change. Prices may vary by location. Information verified December 2025.

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About the author

I'm Theresa Mitchell, but everyone calls me Daisy. As a Wellesley grad with a background in literature and communications, I've spent 8+ years exploring the stories behind great restaurants and the culinary experiences that bring people together.

I'm passionate about discovering hidden dining gems and collaborating with restaurant owners to share their unique stories with food lovers. When I'm not exploring new menus and flavors, I'm writing about restaurant culture, food trends, and the passionate people who create memorable dining experiences. I believe great food and the right atmosphere can transform an ordinary day into something special—one meal at a time.

Founder & Food Explorer at AllTheMenus

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