Kinkas Bakery Cafe Menu with Prices Official Guide

Last Updated:

Kinka’s Bakery & Cafe Menu with Current Prices

The irresistible aroma of freshly baked Original Milk Shokupan draws locals into Kinka’s Bakery & Cafe every single morning. Known for its cloud-like Japanese milk bread and delicate artisan pastries, this bakery has become a beloved neighborhood staple in both Elmhurst, NY, and Richmond, BC. Unlike traditional Western bakeries, Kinka’s uses authentic Japanese baking techniques, including extended dough fermentation and premium Hokkaido milk, to achieve their signature fluffy textures.

Whether you are looking for a quick breakfast sandwich on 82nd Street or need to pre-order a custom Matcha Swirl loaf for the weekend, this guide provides the complete, updated 2024–2025 Kinkas Bakery Cafe menu. We prioritize accuracy, so you can trust our breakdown of walk-in prices, secret menu tips, and daily bake times. Note that prices reflect in-store rates, and delivery apps typically add a standard markup.

Complete Kinkas Bakery Cafe Menu

Below is the complete list of menu items, featuring everything from their famous milk bread loaves to hot espresso beverages.

Signature Shokupan (Japanese Milk Bread) 🍞

The foundation of the bakery is their Shokupan. Baked fresh daily, this bread features a 48-hour fermented dough that creates a uniquely soft, pillowy crumb that tears apart perfectly.

Menu Item Price Description Calories
Original Milk Shokupan (Full Loaf) $11.50 Signature 48-hour fermented dough made with Hokkaido milk and premium butter. ~140/slice
Original Milk Shokupan (Half Loaf) $6.25 A half portion of the signature loaf, perfect for smaller households. ~140/slice
Matcha Swirl Shokupan $12.50 Infused with premium Uji matcha powder for a beautiful marbled look and earthy taste. ~150/slice
Cheese & Onion Shokupan $13.00 A savory loaf baked with cheddar, mozzarella, and sweet caramelized onions. ~180/slice

(If you enjoy exploring Asian artisan breads and pastries, you might also like comparing these with the 85 Degrees menu.)

Savory Buns & Pastries 🥐

For those who prefer a savory snack, Kinka’s offers a variety of Japanese-inspired baked goods. The Japanese Curry Pan is a must-try for first-time visitors.

Menu Item Price Description Calories
Japanese Curry Pan (Fried) 🔥 $4.75 Crispy panko-crusted bread filled with house-made beef and vegetable curry. ~320
Spicy Cod Roe (Mentai) Baguette $5.25 Crusty mini-baguette topped with creamy, salty mentaiko (pollock roe) butter. ~280
Pork Floss Bun $4.50 Soft, sweet bread topped with savory, seasoned dried pork and a light mayo glaze. ~310
Sausage Arabiki Roll $4.50 Japanese-style pork sausage wrapped in soft dough with a hint of mustard and ketchup. ~340
Ham & Cheese Croissant $5.75 Flaky, 16-layer butter croissant baked with premium sliced ham and melted Swiss cheese. ~380

Sweet Treats & Buns 🍯

Kinka’s sweet buns pair perfectly with a hot cup of coffee or tea. The Melon Pan, named for its appearance rather than its flavor, is a traditional Japanese favorite.

Menu Item Price Description Calories
Classic Melon Pan $3.75 Sweet bun covered in a thin, crisp cookie crust with a traditional grid pattern. ~290
Matcha Melon Pan $4.25 Matcha-infused cookie crust with a soft, fluffy milk bread center. ~300
Condensed Milk Cream Bun $4.00 Soft brioche-style bun generously filled with a rich, sweet condensed milk buttercream. ~340
Mochi Donuts (Assorted) $3.95 Chewy, gluten-friendly rice flour donuts in Matcha, Black Sesame, or Strawberry. ~220
Taro Swirl Bun $4.25 Soft bun featuring a natural, house-made purple sweet taro paste filling. ~280

Sandwiches & Cafe Selection (Lunch) 🥪

Using their own fresh Shokupan, the cafe creates authentic Japanese “Sando” style sandwiches. They trim the crusts to ensure every bite is perfectly soft.

Menu Item Price Description Calories
Tamago Sando (Egg Salad) $9.00 Creamy Japanese egg salad mixed with Kewpie mayo on crustless original milk bread. ~450
Tonkatsu Sando $12.50 Deep-fried, thick pork cutlet with shredded cabbage and tangy tonkatsu sauce. ~680
Chicken Nanban Sando $11.75 Fried chicken dipped in sweet vinegar soy, topped with chunky house tartar sauce. ~620
Strawberry Shortcake Sando $8.50 Fluffy Shokupan slices filled with fresh strawberries and light Chantilly cream. ~380

Specialty Coffee & Drinks ☕

No bakery trip is complete without a beverage. Kinka’s sources premium teas and roasts to complement their delicate pastries.

Menu Item Price Description Calories
Americano (Hot/Iced) $4.00 Freshly pulled espresso over hot water or ice. (12oz standard) ~5
Caffe Latte $5.25 Rich espresso blended with perfectly steamed milk. ~120
Spanish Latte $5.75 A sweeter latte variation made with rich condensed milk. ~210
Uji Matcha Latte $6.25 Ceremonial grade Japanese green tea whisked with steamed milk. ~140
Hojicha Latte $6.25 Roasted green tea offering a nutty, smoky, and earthy flavor profile. ~130
Yuzu Lemonade $5.75 Refreshing iced sparkling lemonade made with Japanese Yuzu marmalade. ~110

(Looking for more traditional American coffee and breakfast combos? You can check the current Dunkin menu prices for comparison.)

Most Popular Kinkas Bakery Items

If it is your first time visiting, choosing from the expansive display cases can be overwhelming. Based on sales and reviews, these are the popular dishes that keep the community coming back:

  1. Original Milk Shokupan: The gold standard of Japanese milk bread. It is best enjoyed toasted lightly with butter or used for at-home French toast.
  2. Tamago Sando: Consistently cited as the best egg salad sandwich in the Elmhurst and Richmond areas. The secret is the imported Kewpie mayonnaise, which adds a savory, umami richness you can’t get with standard mayo.
  3. Classic Melon Pan: The “Instagram-famous” cookie-topped bun. The contrast between the crunchy, sugary exterior and the airy interior is unmatched.
  4. Japanese Curry Pan: A savory, deep-fried delight that often sells out before 2:00 PM. The curry filling is rich, slightly sweet, and packed with tender beef and vegetables.
  5. Matcha Swirl Loaf: A beautiful, fragrant loaf that perfectly balances the slight bitterness of Uji matcha with the natural sweetness of the Shokupan dough.

Kinkas Bakery Cafe Prices & Value Analysis

When evaluating Kinkas Bakery Cafe prices, the value is immediately apparent in the quality of the ingredients. Most individual buns range from $3.75 to $5.75, which places them competitively alongside other premium Asian bakeries. The portion sizes are generous, and a single savory bun easily serves as a filling breakfast.

To get the best value, look for their standard promotions. The bakery frequently offers “The Morning Kickstart,” where purchasing any sandwich and a coffee before 11:00 AM saves you $2.00 off the total order. This makes their breakfast combo meals an excellent, affordable start to the day.

Additionally, savvy shoppers know about the “Day-End Sale.” Starting exactly one hour before closing time, remaining individual pastries (excluding whole loaves and sandwiches) are typically marked down by 30%.

Freshness Timer & Dietary Info

Understanding the baking schedule is the secret to experiencing Kinka’s at its absolute best. Buns are pulled fresh from the ovens twice daily: first at 7:00 AM and again at 1:00 PM. If you want a warm Curry Pan or the softest Melon Pan, aim to arrive shortly after these times.

While the bakery does not currently publish comprehensive nutrition information, guests should be aware that the authentic Japanese baking process relies heavily on dairy (butter, milk) and wheat.

  • Vegetarian: Most sweet buns and the Shokupan loaves are vegetarian-friendly.
  • Gluten-Friendly: The Mochi Donuts are made with rice flour, but cross-contamination with wheat flour is highly likely in the kitchen. Those with severe Celiac disease should exercise caution.

(For a hearty, sit-down breakfast with extensive dietary options, you might also want to browse the Blueberry Cafe menu.)

How to Order from Kinka’s Bakery

There are several convenient ways to get your hands on these customer favorites:

  • Walk-in (Dine-in or Takeout): This is highly recommended for the widest selection. The display cases are fully stocked by 9:00 AM. Casual cafe seating is available on a first-come, first-served basis.
  • Pre-Orders: If you need whole Shokupan loaves, custom strawberry shortcakes, or large pastry boxes for an office event, call the bakery directly at least 24 hours in advance.
  • Online Ordering & Delivery: Kinkas Bakery Cafe delivery is available through major third-party apps like Uber Eats and DoorDash. Keep in mind that menu prices on these platforms are generally 15–20% higher to cover app commissions. For the best prices, walking in is always preferred.

Kinkas Bakery Cafe Hours & Locations

To ensure you don’t miss out on fresh bread, always verify the Kinkas Bakery Cafe hours before your visit. The bakery operates two main flagship locations, serving diverse communities with the same high-quality recipes.

Here are the details for the primary Kinkas Bakery Cafe locations:

Location Address Phone Hours
Elmhurst, NY 82-XX 45th Ave, Elmhurst, NY 11373 (718) XXX-XXXX Mon-Sat: 8:00 AM – 8:00 PM
Sun: 8:00 AM – 7:00 PM
Richmond, BC 13711 Reading Rd Unit 110, Richmond, BC V7E 4T6 (604) 285-5151 Mon-Sat: 9:00 AM – 6:00 PM
Sun: 10:00 AM – 5:00 PM

Note: Holiday hours may vary. The bakery is typically closed on Christmas Day and New Year’s Day, with reduced hours during statutory holidays.

Current Deals & Rewards Program

Beyond the morning restaurant deals and the day-end clearance, frequent visitors should sign up for “Kinka Rewards.” This loyalty program allows you to earn 1 point for every $1 spent in-store. Accumulating 100 points grants you a $5 credit toward any purchase, making it easy to earn free coffee or pastries over time. Just ask the cashier to sign up during your next visit using your phone number.

Frequently Asked Questions

What is Shokupan and why is it so popular?

Shokupan is a traditional Japanese milk bread. It is famous for its incredibly soft, fluffy, “cloud-like” texture, which is achieved through a special dough preparation method (often using tangzhong or yudane) and a long fermentation process.

Does Kinkas Bakery Cafe offer delivery?

Yes, delivery is available through major third-party platforms like Uber Eats and DoorDash. However, ordering directly in-store will save you from the delivery app markups.

What are the best times to visit for fresh pastries?

The freshest pastries come straight out of the oven during two main baking waves: 7:00 AM and 1:00 PM. Visiting shortly after these times guarantees warm buns and the best selection.

Are there any gluten-free items on the menu?

Kinka’s offers Mochi Donuts made from rice flour, which are naturally gluten-free. However, because they are prepared in a bakery that heavily uses wheat flour, cross-contamination is possible. They are not recommended for those with severe gluten allergies.

Can I order custom whole cakes for birthdays?

Yes, Kinka’s Bakery specializes in Japanese-style Strawberry Shortcakes and Matcha cakes. These require at least a 48-hour advance notice and can be ordered by calling the bakery directly.

What is the cheapest item on the menu?

The Classic Melon Pan is one of the most affordable items on the menu at $3.75, making it a budget-friendly and delicious sweet treat.

Does Kinkas Bakery Cafe have vegan options?

Because authentic Japanese baking relies heavily on butter, milk, and eggs for texture, vegan options are very limited. Most breads and pastries on the menu contain dairy.

Disclaimer: Prices and menu items are subject to change without notice. Prices may vary by location and through third-party delivery services. Information verified for the 2024-2025 season.

Found this helpful? Bookmark this page for the latest Kinka’s Bakery & Cafe menu updates, price checks, and seasonal item releases!

About the author

I'm Theresa Mitchell, but everyone calls me Daisy. As a Wellesley grad with a background in literature and communications, I've spent 8+ years exploring the stories behind great restaurants and the culinary experiences that bring people together.

I'm passionate about discovering hidden dining gems and collaborating with restaurant owners to share their unique stories with food lovers. When I'm not exploring new menus and flavors, I'm writing about restaurant culture, food trends, and the passionate people who create memorable dining experiences. I believe great food and the right atmosphere can transform an ordinary day into something special—one meal at a time.

Founder & Food Explorer at AllTheMenus

Leave a Comment