Shukette Menu Prices NYC Chelsea 2025

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Shukette Menu – Full Prices & Chelsea NYC Guide 🥙

If you are looking for the Shukette menu with actual prices, you have come to the right place. While many sites only show a list of ingredients, we have compiled the specific costs so you can plan your budget before you visit.

Located in the heart of Chelsea, NYC, Shukette is a vibrant Middle Eastern restaurant known for its electric atmosphere and charcoal-grilled dishes. The star of the show is undoubtedly the Frena bread ($8), a garlic-roasted delight that appears on almost every table.

This guide covers everything you need to know, including the full list of Shukette prices, current operating hours, and how to snag a hard-to-get reservation. Whether you are craving the popular dishes like the Labneh or the Fish in a Cage, this guide is your definitive resource.

shukette nyc menu

Shukette Breads & Dips Menu

The foundation of any meal here begins with the bread. The Frena is the most famous item, but the dips are equally essential. These plates are designed for sharing.

shukette frena garlic bread hummus labneh dips spread

Menu Item Price Description Calories
Frena Bread $8.00 Moroccan bread, roasted garlic, oregano, sea salt ~350
Lafa Bread $6.00 Grilled flatbread, spiced squash butter, urfa chili, orange ~280
Whole Wheat Pita $5.00 Fluffy, house-made whole wheat pita pocket ~180
Not Your Average Hummus $11.00 Marinated chickpeas, bang bang shata (spicy condiment) ~400
Labneh $12.00 Strained yogurt, satsuma mandarin, honey harissa, almond ~320
Squash Chereshi $11.00 Roasted squash dip, tahini, pomegranate seeds, cilantro ~290
Chickpea Flaxseed Cracker $5.00 Crispy cracker (Gluten-Free option) ~150

Salads & Small Plates (The Shuk)

These items, often referred to as “The Shuk” (market), are fresh, vegetable-forward plates perfect for balancing out the richer meats.

shukette market crudite platter

Menu Item Price Description Calories
Market Crudité $8.00 Seasonal raw vegetables (carrots, radishes), served on ice ~80
Shukette Pickles $7.00 House-pickled turnip, kohlrabi, cauliflower, green chili ~40
Smoked Arctic Char $12.00 Smoked fish, onion-garlic aioli, tarragon, red onion, lemon ~220
Tunisian Egg Salad N/A Hard-boiled eggs, spices, fresh herbs ~250
Citrus Salad N/A Blood oranges, urfa chili, mint, olives, honey drizzle ~160

Grilled Meats, Seafood & Mains

This section features the “Mic Drop” items cooked over open charcoal. The Adana is a customer favorite for meat lovers.

shukette lamb adana grilled shrimp skewers

Menu Item Price Description Calories
Adana (Lamb) $15.00 Grass-fed beef & lamb skewer, spicy tahini, sumac onions ~450
Grilled Shrimp Skewer $20.00 Large shrimp, smoked paprika, chili oil, cilantro ~300
Lamb Sfeeha $12.00 Open-faced pie, cumin-spiced lamb, onion, feta, sesame ~380
Mushroom Arayes $20.00 Pita stuffed with mushrooms, caramelized onion, tahini (V) ~420
Fish in a Cage Market Whole porgy grilled in a cage, pepper, eggplant, herb pistou ~500
Grilled Merguez Kofta N/A Charred lamb and beef meatballs, spices ~480
Lamb Skewer N/A Tender marinated lamb chunks, charcoal grilled ~460

Vegetables & Sides

Shukette is well-regarded for making vegetables exciting. The sides are substantial enough to act as mini-mains for vegetarians.

shukette roasted vegetables charred broccoli cauliflower

Menu Item Price Description Calories
Iranian Rice Dill $12.00 Fluffy rice, serrano pepper, coriander, sour cherries ~350
Shawarma Spiced Fries $8.00 French fries dusted with shawarma spices ~400
Charred Broccoli N/A Grilled broccoli florets, tahini, lemon ~180
Roasted Cauliflower N/A Whole roasted florets, spices, herb garnish ~190
Charred Cabbage N/A Sweet roasted cabbage wedges, savory dressing ~160

Desserts & Drinks

Finish your meal with a sweet treat or a refreshing beverage.

Menu Item Price Description Calories
Tahini Froyo N/A Creamy frozen yogurt made with sesame tahini ~350
Strawberry Gazoz N/A Sparkling fruit drink with fermented fruit syrup ~140

Most Popular Shukette Items 🔥

If you are visiting for the first time, these are the popular dishes that regulars and critics consistently recommend.

1. Frena Bread

Frena Bread$8.00
Moroccan-style focaccia, roasted garlic, oregano.
This is the absolute “must-order” at Shukette. It arrives hot, fluffy, and covered in roasted garlic. It is the perfect vessel for scooping up Labneh or Hummus.
📊 Calories: ~350 | 🌱 Vegetarian | ⭐ #1 Best Seller

2. Lamb Adana

Adana Skewer$15.00
Grass-fed beef and lamb, spicy tahini, charmoula.
A flavorful, juicy skewer cooked over open coals. The meat is tender and spiced perfectly, served with a zesty tahini sauce that cuts through the richness.
📊 Calories: ~450 | 🍖 Meat Lover’s Pick | ⭐ Customer Favorite

3. Labneh

Labneh$12.00
Strained yogurt, honey harissa, mandarin.
Unlike standard grocery store dips, this is thick, creamy, and balances savory and sweet flavors perfectly with the addition of honey and seasonal fruit.
📊 Calories: ~320 | 🌱 Vegetarian | ⭐ Staff Pick

Shukette Prices & Value Analysis

Shukette is priced reasonably for a trendy NYC hotspot, especially if you share.

  • Price Range: Most small plates are between $8 and $20.
  • Best Value: The Frena Bread ($8) is filling and large enough for 2-3 people to share.
  • Budget Tip: If you want to try more flavors without breaking the bank, stick to the “Breads & Dips” and “Vegetables” sections, adding just one meat skewer to share.

Compared to similar sit-down venues, Shukette prices are competitive. For comparison, casual spots like Jason’s Deli menu offer individual meals for less, but lack the upscale atmosphere. If you are looking for a totally different protein experience, check the Kentucky Fried Chicken menu prices for quick service options.

Shukette Hours & Location 📍

Shukette currently has one bustling location in New York City. It is a dinner-only establishment, so plan your evening accordingly.

Address:
230 9th Ave, New York, NY 10001
(Located in Chelsea, near the High Line and Chelsea Market)

Phone:
212-242-1803

Day of the Week Operating Hours
Monday 5:00 PM – 11:00 PM
Tuesday 5:00 PM – 11:00 PM
Wednesday 5:00 PM – 11:00 PM
Thursday 5:00 PM – 11:00 PM
Friday 5:00 PM – 11:00 PM
Saturday 5:00 PM – 11:00 PM
Sunday 5:00 PM – 11:00 PM

Note: Hours are subject to change on holidays.

How to Order & Reservations

Getting a table at Shukette can be competitive because it is one of the most popular Shukette locations in the city.

  1. Reservations: The best way to secure a table is through Resy. Reservations open 14 days in advance at 9:00 AM. They book up very fast, usually within minutes for prime times.
  2. Walk-Ins: They do accept walk-ins, but be prepared for a wait. Arriving right at 5:00 PM is your best bet for a seat at the counter (the “Chef’s Counter” is the best seat in the house to watch the action).
  3. Shukette Delivery: You can order takeout or delivery. While they don’t have a proprietary app, they are available on major delivery platforms or by calling the restaurant directly.
  4. Online Ordering: For pickup, check their official website or calling is the most reliable method.

If you can’t get a reservation here, you might consider a different vibe like the Longhorn Steakhouse menu prices hours locations for a reliable dinner option, though the cuisine is vastly different.

Nutrition & Dietary Information 🥦

Shukette is incredibly friendly to various dietary needs.

  • Vegetarians: A large portion of the menu is vegetarian. The “Vegetables” and “Breads & Dips” sections are safe havens. The Mushroom Arayes is a fantastic meat-free main.
  • Gluten-Free (GF): Ask for the Chickpea Flaxseed Cracker instead of bread. Many of the “Shuk” items like the pickles and crudité are naturally gluten-free.
  • Allergens: Nuts (almonds, walnuts) and sesame (tahini) are used frequently in the kitchen. Always inform your server of severe allergies.
  • Calories: While official nutrition information isn’t posted on the menu, the grilled nature of the food (meats and veggies) is generally healthier than fried alternatives. Beware of the dips, which can be calorie-dense due to oil and tahini.

FAQ: Frequently Asked Questions

Does Shukette take reservations?

Yes, Shukette takes reservations exclusively through Resy. They release tables 14 days in advance. It is highly recommended to book early as prime dinner slots fill up instantly.

What is the best dish at Shukette?

The most popular item is the Frena Bread ($8) paired with Labneh. For a main course, the Fish in a Cage and the Lamb Adana are the top-rated customer favorites.

Is Shukette expensive?

Shukette is moderately priced ($$). Small plates range from $8 to $20. You can have a very filling meal for about $50-$70 per person, including drinks and tip, which is reasonable for a popular NYC dinner spot.

Does Shukette have a dress code?

There is no strict dress code. The vibe is “casual chic.” You will see everything from jeans and t-shirts to trendy evening wear. Comfort is key, but looking sharp fits the energetic atmosphere.

Does Shukette have vegetarian options?

Yes, vegetarian options are abundant. The menu focuses heavily on fresh produce, and dishes like the Squash Chereshi, Labneh, and Grilled Broccoli are excellent meat-free choices.

Does Shukette offer delivery?

Yes, Shukette delivery is available. You can order takeout by calling the restaurant or using third-party delivery apps that service the Chelsea area.

Where is Shukette located?

Shukette is located at 230 9th Ave, New York, NY 10001, in the Chelsea neighborhood of Manhattan.

Disclaimer: Prices and menu items subject to change. Prices may vary by location. Information verified December 2025.

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About the author

I'm Theresa Mitchell, but everyone calls me Daisy. As a Wellesley grad with a background in literature and communications, I've spent 8+ years exploring the stories behind great restaurants and the culinary experiences that bring people together.

I'm passionate about discovering hidden dining gems and collaborating with restaurant owners to share their unique stories with food lovers. When I'm not exploring new menus and flavors, I'm writing about restaurant culture, food trends, and the passionate people who create memorable dining experiences. I believe great food and the right atmosphere can transform an ordinary day into something special—one meal at a time.

Founder & Food Explorer at AllTheMenus

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