Nikos Yardley Menu with Prices | Mediterranean Dining Guide

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Nikos Yardley Menu with Current Prices

Looking for the perfect spot for a Mediterranean-inspired dinner in Bucks County? The Nikos Yardley menu offers a sophisticated blend of fresh seafood, USDA Prime steaks, and homemade pastas that rotate seasonally. Whether you are craving their signature Wagyu Slider Duo or a fresh Branzino, this guide covers everything you need to know before you go.

Below, you will find the complete menu with up-to-date Nikos Yardley prices, dietary options, and ordering details verified for November 2025.

nikos yardley menu

Appetizers & Starters Menu

Start your meal with these shareable plates. The Nikos Yardley menu features a mix of classic comfort foods like cheesesteak eggrolls and elegant raw bar selections.

nikos yardley tuna tartare avocado chips

Menu Item Price Description Dietary
Cheesesteak Eggrolls $18.00 Two jumbo eggrolls with spicy ketchup (S)
Tuna Tartare $16.00 Red onion, jalapeño, lemon aioli, avocado, chips (GF)
Wagyu Beef Slider Duo $18.00 Gruyère cheese, chipotle aioli, fries (GF Avail)
Oysters (Half Dozen) $18.00 Black pepper mignonette, lemon, Tabasco (GF)
Chicken Meatballs $12.00 Marinara sauce, fresh herbs (GF)
Crispy Cauliflower $12.00 Served with Niko Niko sauce (V) (VG)
Side/Starter Salad $6.00 Choice of Greek or Caesar (V)

The Sea (Seafood) & Steaks

This section represents the heart of the Nikos Yardley menu. The restaurant is well-known for its popular dishes featuring USDA Prime cuts and ocean-fresh catches.

nikos yardley usda prime ribeye steak asparagus mashed potatoes

Premium Steaks

USDA Prime Ribeye (16oz) – $69.00
Served with au poivre sauce, mashed potato, and asparagus.
🌱 Gluten-Free | ⭐ Customer Favorite

USDA Prime New York Strip – $65.00
Served with au poivre sauce, mashed potato, and asparagus.
🌱 Gluten-Free

USDA Prime Filet Mignon (8oz) – $55.00
Accompanied by Chardonnay sauce, mashed potatoes, and asparagus.
🌱 Gluten-Free

Seafood Selections

Seafood Sampler – $49.00
A chef’s selection of fresh shellfish and raw bar items.
🌱 Gluten-Free

Branzino – Market Price
Whole or filleted fish, often served with lemon and herbs. (Check daily availability).

Classics & Entrées Menu

For those looking for best value and comfort, the Classics section offers hearty portions including homemade pastas and poultry.

nikos yardley crispy chicken parmesan pasta

Menu Item Price Description Dietary
Roasted Lamb Chops $38.00 Roasted potatoes, brussels sprouts, red wine reduction (GF)
Braised Lamb Shank $35.00 Tomato, cheese polenta, lemon zest, herb salad (GF)
Roasted Chicken $28.00 Garlic mashed potatoes, jus de poulet (GF)
Chicken Parmesan $25.00 Spaghetti, marinara sauce, parmesan cheese (GF Avail)
Nikos Classic Burger $16.00 Short rib/brisket blend, gruyère, caramelized onions (GF Avail)
Spaghetti Zucchini $18.00 Zucchini noodles, marinara, parmesan (GF) (VG Avail)

Sides & Add-ons

Complete your meal with these vegetable-forward sides. Most items here are naturally gluten-free.

Menu Item Price Details
Swiss Chard $9.00 Sautéed with garlic and olive oil (V/VG)
Asparagus $9.00 Fresh and lightly sautéed (V/VG)
Tater Tots $9.00 Crispy and seasoned (V/VG)
Mashed Potatoes $8.00 Classic or Garlic style (V)
French Fries $8.00 Served with ketchup (V/VG)
Baby Cauliflower $8.00 Roasted (V/VG)

Beverages & Cocktails

Nikos is not just about food; the bar program is excellent. Reviews frequently mention the craft cocktails and restaurant deals during happy hour.

  • Black Cherry Negroni ($14) – A customer favorite twist on the classic.
  • Classic Old Fashioned ($13) – Made with premium bourbon.
  • Niko Niko Martini ($15) – The signature house martini.
  • Wine Flight ($25) – A great way to sample different varietals.
  • Beer – Local craft beers ($7–$9) and domestics available.

Kids Menu

Family-friendly dining is easy here. Menu items for children are simplified versions of the classics.

Menu Item Price Description
Kids Burger $10.00 Mini burger with fries
Kids Chicken Tenders $10.00 Served with fries
Kids Pasta $9.00 Marinara or butter sauce

Desserts

Save room for a sweet finish.

  • Seasonal Fruit Tart – $11.00
  • Chocolate Lava Cake – $10.00
  • Tiramisu – $10.00
  • Crème Brûlée – $9.00
  • Ice Cream Sundae – $8.00

Most Popular Items at Nikos Yardley

If you are visiting for the first time, these popular dishes are the most frequently praised in reviews:

nikos yardley best sellers menu

  1. Wagyu Beef Slider Duo: A premium take on a classic appetizer, perfect for sharing.
  2. USDA Prime Filet Mignon: Diners love the tenderness and the accompanying Chardonnay sauce.
  3. Chicken Parmesan: A massive portion that serves as excellent comfort food.
  4. Tuna Tartare: Fresh, light, and features a generous amount of avocado.
  5. Black Cherry Negroni: The standout cocktail on the drink menu.

Dietary Information: Gluten-Free & Vegan

Nikos is surprisingly accommodating for special diets.

  • Gluten-Free (GF): There are over 8 dedicated GF entrées, including all steaks, the Roasted Chicken, and Lamb Chops. The pasta can often be substituted with zucchini noodles.
  • Vegan/Vegetarian: The Spaghetti Zucchini (request vegan) and Crispy Cauliflower are excellent plant-based choices.
  • Allergies: Always inform your server. The kitchen uses separate preparation areas when alerted.

Current Deals & Happy Hour

Looking for restaurant deals? Nikos offers value for early birds and groups.

  • Happy Hour: Monday–Friday, 4:30 PM – 6:30 PM. Features $5 appetizers and $7 cocktails.
  • Combo Meal Deal: A 3-course prix fixe option (Appetizer + Entrée + Dessert) is often available for $45.
  • Loyalty Program: Earn points for every $10 spent to redeem on future visits.

Nikos Yardley Hours & Location

Nikos is conveniently located in Yardley, offering a dedicated parking lot for guests.

nikos yardley menu 1

  • Address: 385 Oxford Valley Rd, Yardley, PA 19067
  • Phone: (267) 399-9701
  • Nikos Yardley Hours:
    • Mon–Thu: 4:30 PM – 9:00 PM
    • Fri–Sat: 4:30 PM – 10:00 PM
    • Sun: 4:30 PM – 9:00 PM

How to Order

  • Online Ordering: The most efficient way to order takeout is via ToastTab.
  • Delivery: Available through DoorDash, Uber Eats, and Grubhub.
  • Reservations: Highly recommended for Friday and Saturday nights. You can reserve via the official website.

Frequently Asked Questions

[Interior dining room of Nikos Yardley, elegant table settings, blurred background of diners, cozy atmosphere]

What are the most popular items on the Nikos Yardley menu?

The customer favorites include the Wagyu Beef Slider Duo, the USDA Prime Filet Mignon, and the Chicken Parmesan.

Does Nikos Yardley have gluten-free options?

Yes, Nikos has a strong selection of gluten-free items. Most steaks, the roasted chicken, and the lamb chops are gluten-free. They also offer zucchini noodles as a pasta substitute.

What are the prices like at Nikos Yardley?

Appetizers range from $6 to $18, while entrées start at $16 for a burger and go up to $69 for the 16oz Prime Ribeye. It is considered upscale casual dining.

Is there a dress code?

The atmosphere is “smart casual.” While there is no strict dress code, most guests dress up slightly for dinner, especially on weekends.

Does Nikos offer delivery?

Yes, Nikos Yardley delivery is available through major third-party apps like DoorDash and Uber Eats. You can also order takeout directly for pickup.

Can I book a private event?

Yes, Nikos has event spaces suitable for groups. It is best to call the restaurant directly at (267) 399-9701 to discuss group menus and availability.

Conclusion

Nikos Restaurant Bar & Grill stands out as a premier destination for Mediterranean dining in Yardley. With a menu that balances high-end steaks with accessible comfort foods like burgers and pasta, it caters to a wide range of tastes. Whether you are visiting for a celebratory steak dinner or a quick happy hour cocktail, the quality and atmosphere are consistent.

For more local menu guides, check out our review of Nicos Pizza West Allis menu or browse other Pennsylvania favorites.

Disclaimer: Prices and menu items are subject to change without notice. Prices may vary by location and seasonal availability. Information verified as of November 2025.

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About the author

I'm Theresa Mitchell, but everyone calls me Daisy. As a Wellesley grad with a background in literature and communications, I've spent 8+ years exploring the stories behind great restaurants and the culinary experiences that bring people together.

I'm passionate about discovering hidden dining gems and collaborating with restaurant owners to share their unique stories with food lovers. When I'm not exploring new menus and flavors, I'm writing about restaurant culture, food trends, and the passionate people who create memorable dining experiences. I believe great food and the right atmosphere can transform an ordinary day into something special—one meal at a time.

Founder & Food Explorer at AllTheMenus

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